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vegetarian

‘GreenGurus’ All-Veggie Delivery to Roast, Sizzle, or Do Almost Whatever Else to the Unhealthy Competition

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Die-hard health-nuts, beware: Berlin’s a minefield of meter-tall pints, sizzling 4 a.m. falafel sammies, and terrorizing gym memberships that (rumor has it) latch onto your bank information and never let go (like you would have used it anyway). But you don’t have to lose your edge. I know you have doubts, Thomas. After all: GreenGurus‘ … Read more ‘GreenGurus’ All-Veggie Delivery to Roast, Sizzle, or Do Almost Whatever Else to the Unhealthy Competition

Facciola: Come for the Food and Wine, Stay for Aurora and Brando

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BERLIN LOVES YOU Facciola Eatalian Food Week Featured Image

“Buona sera!” she says as we walk into the place, and grabs my hand. Now, I don’t know her. Until that point I thought Buona Sera was that guy from Arrested Development, and there I am, shaking her hand as she pulls me into her restaurant. Does she know I’m there to review it and … Read more Facciola: Come for the Food and Wine, Stay for Aurora and Brando

RAWTASTIC Opening: Berlin’s First 100% RAW Restaurant and Juicery

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RAWTASTIC–the first 100% raw food, vegan restaurant and juicer in Berlin—brings you the best of plant-based dishes with all nutrients and enzymes perfectly intact (just as nature intended them). This Friday at the RAWTASTIC opening party at their brand-new Prenzlauer Berg location, prepare for a harmonious, indulgent experience featuring gourmet vegan dishes, nut milks, cold-pressed … Read more RAWTASTIC Opening: Berlin’s First 100% RAW Restaurant and Juicery

Win a bottle of Berlin-produced gin at the MASTICATE Pop-up dinner

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Extra-sensory dining duo MASTICATE are hosting their latest event on the 22nd of October. Titled Monochrom, it will be based around a five-course dinner made entirely from plant-based ingredients, and will also feature some raw foods – a speciality of English chef Lucy Locket. Lucy has been working together with interior architect Jacinta Lawani to attempt to explore … Read more Win a bottle of Berlin-produced gin at the MASTICATE Pop-up dinner

Kantine9 – Flying the flag for ethical eats

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KANTINE9 @ MARKT HALLE NEUN Berlin has begun to shake off its reputation for cheap but not-so-great cuisine in the past couple of years through the emergence of markets and restaurants dedicated to using and promoting local produce and businesses. The German zealousness for environmental sustainability has been embraced by all areas of food production … Read more Kantine9 – Flying the flag for ethical eats

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