×

Hirsch & Hase Shows Us What’s Beneath Its Kilt

Hirsch and Hase Pig Head 2

Hirsch & Hase Gastro-Pub brings legitimacy to Scottish food in Berlin. “I used to work round here. There’s nothing to eat here”, our photographer Tom told me as we exited Voltastrasse U-bahn. And he’s right: that part of Brunnenstrasse is still an old-Berlin oasis of döner ladens and pan-Asian noodle-boxes. Weird, considering how many huge … Read more Hirsch & Hase Shows Us What’s Beneath Its Kilt

Voltaburger + Eschenbräu = Happiness

The Voltaburger

No one could’ve predicted that, on the same day as the Scottish independence referendum, we’d be sat in an upmarket restaurant in Wedding eating a Scotch egg. That reviled-as-it-is-revered snack of a soft-boiled egg, wrapped in seasoned hackfleisch, bread-crumbed and deep fried, that’s as British as the Union Jack and as working class as a … Read more Voltaburger + Eschenbräu = Happiness

By continuing to use the site, you agree to the use of cookies. more information

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.

Close