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Culinary Adventure India
March 25 @ 18:00 - 23:00
The time has come to experience indian cuisine like never before. All homemade with fresh ingredients and imported organic spices from india. Taking recipes known and loved and recreating them with ancient and modern techniques while adding some of our own ideas, we present to you our take on indian cuisine!
From 18uhr till 23uhr on Saturday, March 25th at Oak & Ice in Prenzlauer Berg, near Eberswalder Strasse U2. The Food;
Kuzhi Paniyarams 4€
dumplings made from rice, beans and spices, fried crisp in coconut oil and served with chatnis
Pork Vindaloo 8€
crispy pork belly with a sweet and sour curry made from pineapples and coconut vinegar
Jackfruit Vindaloo 8€
crispy jackfruit with a sweet and sour curry made from pineapples and coconut vinegar
Mishti Doi 2€
real homemade caramelized probiotic yogurt
Big thanks to our Hosts this evening, Oak & Ice:
See you at dinner time!